Between Grief and Joy

It took 50 years, but I made it just in time

We always think we'll have more time

Aug 2 • Yolande Clark-Jackson

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July 2026

Start Here: Grief comes like a thief in the night

The story behind Between Grief and Joy

Jul 27 • Yolande Clark-Jackson

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Live with Yolande Clark-Jackson and author Jenny Robinson-Clark

A recording from Yolande Clark-Jackson's live video with author of Are You Here?A picture book that reminds us that our loved ones are always present…

Jul 8 • Yolande Clark-Jackson and Jenny Robinson Clark

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1:17:03

Food, Memory, Love, Loss: Noqui

I want you to know when spelling doesn’t matter. There are neighbors separated by chain-link fences where care, once given, takes different shapes…

Jul 5 • Yolande Clark-Jackson

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June 2026

Do you ever think of baked beans on Father’s Day?

Grief evolves but never goes away. So do holidays.

Jun 21 • Yolande Clark-Jackson

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Food, Memory, Love and Loss: When the Biscuits Don’t Rise

On freestyle baking and the biscuits we never called flat

Jun 7 • Yolande Clark-Jackson

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May 2026

The Table We Set for the Gone Ones

Somewhere between the battlefield and the backyard, we forgot what we were celebrating.

May 25 • Yolande Clark-Jackson

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Live with author Terah Shelton Harris on writing about grief

A recording from Yolande Clark-Jackson's live about Harris' bestselling book Where the Wildflowers Grow about grief, healing and moving from surviving…

May 3 • Yolande Clark-Jackson and Terah Harris

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April 2026

The Recipe I Wanted Most

I realize decades later the recipe I truly wanted was never in this book. Click to listen to the intro and poem, then read on

Apr 19 • Yolande Clark-Jackson

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Food, Memory, Love, Loss: Behind the Chain-linked Fence, Ruth's Dutch Apple Crunch

There are people who leave a lasting impressions on your life not because they never leave but because what they've left will stay with you forever.

Apr 5 • Yolande Clark-Jackson

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March 2026

Food,Memory, Love, Loss: #7 My husband's story behind his grandmother's shepherd's pie

I interviewed my husband twenty five years after his grandmother donated her recipe to the Divine Cookbook. It's a dish he remembers enjoying as a child…

Mar 15 • Yolande Clark-Jackson

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On Turning: What's Buried. What Grows.

If I receive the blessing of waking again tomorrow, I will see the strata of 54.

Mar 9 • Yolande Clark-Jackson

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